CLOSED PERMANENTLY

harvestseasonal.com/delray-beach-restaurant/
Each season we create our farm-to-table menu with unique dishes that incorporate ingredients locally sourced from our farm partners. This way we ensure that we’re getting the freshest ingredients at the peak of their flavors to further allow our customers to know their farmer and their food.

Harvest Seasonal Grill & Wine Bar

BRUNCH

* = Denotes over 500 calorie item

APPETIZERS

BACON, EGG & CHEESE SLIDERS
Brioche, Scrambled Egg, Mild Cheddar, Ketchup. GF

$ 14.00

BREAKFAST FLATBREAD
Scrambled Egg, Bacon, Mild Cheddar, Breakfast Potato, Roasted Bell Pepper, Chive. GF

$ 14.00

CUP OF SOUP
Seasonal Du Jour

$ 5.00

SWEET PEA & AVOCADO TOAST
Pumpernickel, Sweet Pea Purée, English Pea, Cilantro, Lemon Oil, Everything Spice, Macadamia "Ricotta", Sea Salt, Peal Tendril

$ 13.00

MERGUEZ-SPICED LAMB MEATBALLS
Preserved Lemon Yogurt, Blistered Cherry Tomato, Spanish Olive, Naan Flatbread

$ 16.00

KUNG PAO CAULIFLOWER “WINGS”
Ginger Soy, Crushed Sriracha-Salted Peanut, Toasted Sesame, Scallion, Lime

$ 12.00

KOREAN BBQ CHICKEN LETTUCE WRAPS*
Carrot, Scallion, Cilantro, Crispy Onion, Sesame Seed, Kimchi, Ginger Soy, Gochujang Mayo, Bibb Lettuce

$ 15.00

GRILLED CITRUS-HERB SHRIMP*
Spicy Potato, Romesco, Bacon Lardon, Ají Verde Sauce, Cilantro

$ 16.00

EVERYTHING-SPICED EDAMAME
Sea Salt

$ 10.00

PORK POTSTICKERS*
Smokey Tamarind-Tomato Jam, Mango, Toasted Coconut, Scallion

$ 13.00

ORGANIC HUMMUS
Moroccan-Spiced Carrot, Crispy Chickpea, Golden Raisin, Carrot Top Oil, Naan Flatbread, Cucumber & Carrot Chip

$ 13.00

AVOCADO ARTICHOKE DIP
Organic Yogurt, Roasted Red Pepper Oil, Cilantro, Pumpernickel Toast

$ 13.00

AHI TUNA TATAKI
Seared Rare, Sweet & Sour Slaw, Spicy Mayo, Scallion, Sesame Seed, Crispy Rice Noodle, Cilantro

$ 14.00

ENTRÉE SALADS

CHIPOTLE CHOP CHICKEN
Shredded Little Gem & Bibb Lettuce, Black Quinoa, Black Bean, Roasted Bell Pepper, Marinated Cherry Tomato

$ 19.00

HARVEST STEAK
Baby Romaine Wedge, Cherry Tomato, Red Onion, Aged Bleu Cheese, Smoked Bacon, Hard-Boiled Egg, Roasted Garlic-Asiago Dressing

$ 20.00

JAMAICAN JERK SALMON
Baby Mixed Greens, Avocado, Mango, Roasted Corn, Black Bean, Almond, Toasted Coconut, Jerk Glaze, Mango Vinaigrette

$ 19.00

GRILLED MEDITERRANEAN AHI TUNA
Roasted Garlic Tehina, Cauliflower & Asparagus Tabbouleh, English Pea, Mint, Cucumber, Baby Arugula, Olive, Blistered Tomato, Red Onion, Radish, Naan Crouton, Lemon Oil, Greek Dressing

$ 21.00

HARVEST BENNYS
Bennys served with Breakfast Potatoes or Harvest Side Salad. Substitute any side for additional charge.

FARM-FRESH*
English Muffin, Pork Roll, Poached Eggs, Hollandaise, Chive

$ 15.00

AVOCADO CLUB*
English Muffin, Avocado, Bacon, Bibb Lettuce, Poached Eggs, Hollandaise

$ 16.00

SMOKED SALMON*
English Muffin, Cold-Smoked Salmon, Poached Eggs, Caper, Hollandaise, Arugula, Everything Spice, House-Made Pickle

$ 16.00

BRUNCH ENTREES

BANANA CREAM PIE FRENCH TOAST
Thick-Sliced Brioche, Fresh Banana Custard, House-Made Vanilla Wafer, Powdered Sugar, Maple Syrup

$ 17.00

GRILLED SHRIMP & GRITS*
Pimento Cheese Grits, Bacon-Onion Jam, Blistered Tomato. GF

$ 27.00

CHURRASCO STEAK & EGGS*
Chili-Lime Rubbed 8 oz. Filet Mignon, (2) Sunny Side-Up Eggs, Spicy Potato, Romesco, Cilantro, Pickled Serrano Chili. GF

$ 40.00

KOREAN BBQ CHICKEN & WAFFLES*
Savory Yeasted Waffle, Gochujang Mayo, Sweet & Sour Carrot, Kimchi, Micro Leek, Lime, Crispy Fried Onion, Sesame Seed, Ginger-Soy Syrup. GF

$ 26.00

CEDAR-ROASTED SALMON*
Orange-Fennel Salad, Roasted Potato, Tarragon Aioli, Zucchini, Broccoli, Grilled Lemon. GF

$ 27.00

WILD MUSHROOM ENCHILADAS
Tortilla, Poblano Pepper, Braised Black Bean, Organic Cilantro-Lime Rice, Tamarind Mole, Radish, Scallion, Pickled Red Cabbage, Avocado Crema

$ 26.00

SALADS
ADD A PROTEIN TO YOUR SALAD OR BOWL: Chicken Breast* 8 I Shrimp* 11 I Salmon* 12 I Organic Tofu 7 I Flat-Iron Steak* 15 I Poached, Fried or Scrambled Egg* 5

HARVEST
Baby Mixed Greens, Roasted Soy Bean, Carrot, Cherry Tomato, Harvest Vinaigrette. GF

small	$ 5.00
large	$ 10.00

MODERN GREEK
Bibb Lettuce, Kale, Cherry Tomato, Crispy Chickpea, Cucumber, Red Onion, Kalamata Olive Crumble, Sheep’s Milk Feta, Banana Pepper, Greek Dressing. GF

small	$ 6.00
large	$ 12.00

SPRING FARMER
Baby Arugula, Pea Tendril, Goat Cheese, Golden Raisin, English Pea, Asparagus, Radish, Sumac-Spiced Sunflower Seed, Avocado Vinaigrette. GF

small	$ 6.00
large	$ 12.00

PLANT-BASED ENTREE BOWLS $ 16.00

CHILLED SUPERPOWER GRAINS
Black Quinoa, Farro, Kale, Broccoli, Golden Raisin, Avocado, Pumpernickel Breadcrumb, Sumac-Spiced Sunflower Seed, Avocado "Crema", Moroccan-Spiced Carrot, Mango Vinaigrette

CUBAN BLACK BEAN & RICE
Organic Cilantro-Lime Rice, Mojo, Bell Pepper, Crispy Chickpea, Avocado, Cilantro, Radish, Scallion, Lime, Avocado "Crema" GF

LEMON KALE PESTO RIGATONI
Black Pepper Rigatoni, Tuscan Kale, Asparagus, English Pea, Sunflower Seed, Macadamia "Ricotta", Basil

SANDWICHES
Sandwiches served with Breakfast Potatoes or Harvest Side Salad. Substitute any side for additional charge.

GRASS-FED BEEF BURGER*
Mild Cheddar, Bibb Lettuce, Caramelized Onion, Tomato, Poppy Seed Onion Roll, Pickle GF

$ 18.00

BRUNCH BURGER*
Our Beef Burger, Mild Cheddar, Sunny Side-Up Egg, Pork Roll, Bibb Lettuce, Tomato, Poppy Seed Onion Roll, Pickle GF

$ 17.00

HARVEST GRILLED CHICKEN CLUB*
Smoked Bacon, Baby Arugula, Tomato, Herbed Mayo, Naan Flatbread, Pickle GF

$ 19.00

SALMON BLT*
Sun-Dried Tomato Pesto, Smoked Bacon, Bibb Lettuce, Roasted Beet Sriracha Aioli, Naan Flatbread, Pickle GF

$ 17.00

HARVEST VEGGIE BURGER
Black Bean, Green Lentil, Poblano Pepper, Bell Pepper, Onion, Edamame, Kale, Cilantro, Guacamole, Pickled Red Cabbage, Plant-Based Potato Roll, Pickle GF

$ 17.00

SPRING LAMB BURGER
Lemon-Cucumber Tzatziki, Feta, Sun-Dried Tomato Pesto, Bibb Lettuce, Naan Flatbread, Pickle

$ 20.00

FARM-FRESH SIDES

ORGANIC CILANTRO-LIME RICE

$ 5.00

UN-FRIED STEAK-CUT FRIES

$ 5.00

SMOKED BACON & SPRING VEGETABLE SUCCOTASH

$ 7.00

SWEET PEA FARRO RISOTTO

$ 7.00

PAPAS BRAVAS-STYLE SPICY POTATOES

$ 7.00

HARVEST CREAMY MAC & CHEESE

$ 7.00

BREAKFAST POTATOES GF

$ 5.00

ENGLISH MUFFIN

$ 3.00

PUMPERNICKEL TOAST

$ 4.00

SMOKED BACON GF

$ 6.00

PIMENTO CHEESE GRITS WITH BACON-ONION JAM GF

$ 7.00

CHAMPAGNE // SPARKLING

BRUT ROSÉ, SEGURA VIUDAS
CAVA, SPAIN Bottle

$ 36.00

CRÉMANT, ALBERT BICHOT, BRUT RÉSERVE BLANC
BOURGOGNE, FRANCE Bottle

$ 70.00

BRUT, ZENSA, ORGANICO
EMELIA ROMAGNA, ITALY Bottle

$ 50.00

BRUT, VEUVE CLIQUOT, YELLOW LABEL
CHAMPAGNE, FRANCE Bottle

$ 105.00

BLOODY MARYS

Harvest
Boardroom Vodka, Harvest Bloody Mary Mix, Celery Stalk, Lemon & Lime

$ 10.00

Dirty
Stateside Vodka, Harvest Bloody Mary Mix, Pickle Juice, Olive Juice, Pickle Spear, Bleu Cheese, Olive

$ 11.00

Caliente
Hornitos Organic Tequila, Harvest Bloody Mary Mix, Sriracha, Fresh Jalapeno, Fresh Lime, Six-Pepper Spice Rim

$ 11.00

Verde
Square One Organic Cucumber Vodka, Green Veggie Juice, Tomatillo, Horseradish, Lime Juice, Habanero Hot Sauce, Fresh Cucumber, Cherry Tomato, Fresh Cilantro

$ 12.00

BRUNCH COCKTAILS

STRAWBERRY CHAMPAGNE COCKTAIL

$ 10.00

SWEET HEAT BELLINI

$ 10.00

BLACKBERRY SPRITZ

$ 12.00

CUBAN ICED COFFEE

$ 11.00

* = Denotes over 500 calorie item